Entrées and Salads
fried tortilini stuffed with a creamy herb racotta cheese
chicken/tufu marsala served with roasted herb potatoes and blanched vegetables ( carrots, broccoli, yellow squash)
curry lentil soup
chicken/tufu eggplant parmesan with a red wine 3 tomato sauce
(heirloom, roma and cherry)
basil mint pesto fresh pasta lasagna
candied yellow beet mixed green salad, with sweet dijon vinegrette
satued chicken seasoned w/ sun dried tomato, basil, and permesan cheese served roulade style.
butter pan fried pasta empanadas stuffed with orange rosemary marinated chicken
lemon zest, sage and panko crusted pan fried chicken breast
with a green apple mixed green salad topped with a white wine citrus vinegrette and feta cheese
mushroom spinach corn and basi pasta salad with a sweet roasted garlic balsamic herb dressing
Kumquat Canapes
marinated served on top of basil a slice of cheese
and a crostini
fresh fettuccine
with a red wine heirloom tomato and butter sauce
served with 3 garlic basil and parmesan stuffed chicken meat balls...
yogurt spiced chicken topped with a garlic aioli sauce, cilantro and lime
served on rice....or as a taco..for canapes...
spinach saute'd with garlic and onions. tossed in a sesame dressing
mashed sweet potatoes and carrots
(seasoned with brown sugar/honey, butter and cream..or coconut milk)
served with panfried lemon peppered tempeh
texas frito chili pie
hominy
bell peppers
onions garlic
pinto beans
beef ( or soy ground meat )
lettuce
shredded cheddar and jack cheese
and frito chips....
spinach salad
with julienned yellow bell peppers
sun dried tomatoes
fresh crumbled panner cheese (or feta)
mini taco duo.
sauted panner cheese with onions and cilantro
served with a sweet and mildly spicy pineapple mango chutney
shredded chicken marinated in tequila and lime topped with a tomateo chipotle salsa
garlic sesame marinated tofu salad
baby greens, cilantro
cucumber
red bell peppers
carrots
blanched green beans
all sliced thin
with a spicy sesame lime dressing
roasted tomateo bell pepper and heirloom soup
with soy chorizo and corn, topped with cubed avocado and whole cilantro leaves
mini pine nut and sundried tomato basil tapénade thinly sliced chicken roulades
served on crostini's
three sisters stew
yams or squash and pumpkin
corn....
and pinto beans
maple glazed toasted crostini's topped with baked cayenne brown sugared bacon
Butter Paneer Masala
cilantro lime white wild rice, latin baked beans
served with shredded brisket marinated in chili and tamarind
and two torillas
tandoori chicken tamales
served on cous cous
with crumbled panner cheese and a sweet chili cilantro chutney
roasted peppers and balsamic mushroom spinach salad.
Roasted Beet and Fresh Orange salad with a creamy dill walnut dressing
peppered steak with...
lemon grass, coconut milk. mashed potatoes and
seared brussel sprouts with a browned butter sauce
gemmie lean meat balls
peppers onions
garlic
bread crumbs
fried, then topped with sauce cheese and herbs
baked for 10-15 minutes in a medium warm oven
pineapple orange spicy chicken with fresh green onions
served over rice
salted and grilled tofu served on a bed of seared green tomateos and rice
topped with a dollop of orange infused basil
curry chicken ravioli with a korma sauce....
5 spiced chicken and paneer cheese served on deep fried zucchini chips